New Menu Summer Selection
Bring on Summer and our new Summer Selection Menu.
On the menu..
SOUTH AUSTRALIAN KINGFISH
With coconut rice, choy sum & lemon aspen butter sauce $30.50
CRISPY SKINNED DUCK
With an orange & lime glaze, on top of potato rosti, blistered tomatoes & green beans $33.50
SEAFOOD FETTUCINE
Mussels, moreton bay bugs, ocean king prawns direct from a local trawler caught in SE QLD waters tossed with cherry tomatoes, spinach & house made napoli sauce garnished with fresh parmesan & basil $34.50
SUMMER SALAD
Pearl cous cous mixed with fresh rocket, semi-dried tomatoes, mango, avocado, pine nuts & citrus dressing $20.50 with chicken $28.00 | with 4 king prawns $30
THURSDAY $2 SUMMER OYSTERS
Enjoy natural coffin bay oysters for only $2 each with every main meal purchased. Only on Thursdays during Summer. (max 12 oysters per main meal purchase)
